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Here we are, one year after the pandemic began and we have finally started rolling out vaccines. With more and more people getting vaccinated, the dream of hosting dinner parties is getting closer and closer. We’re not there yet, but (hopefully) soon, we’ll be inviting our vaccinated friends and family over for a long-awaited get-together. When that day comes, you know you’re going to want to go all out with the dinner menu to celebrate. When we’re in need of a mouthwatering and showstopping dinner menu, we almost always find ourselves turning to chef Ina Garten for main course recipes. Why? They’re not only mouthwatering and impressive to guests, but they also don’t require the culinary chops of a James Beard Award-winning chef to make.

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